FiGee Fine Goods is the official importer and distributor in Switzerland of premium spirits and wine from around the world. We specialize in artisanal, exclusive, limited edition, rarities and independent bottlers.
This delicious and unique tonic water is made from a blend of angostura bark with aromatic botanicals, such as cardamom, pimento berry and ginger. The result is a refreshing aromatic flavor that has a dry and clean finish, with citrus notes.
La Sambuca Virtus est produite avec des huiles essentielles obtenues en distillant à la vapeur des graines d'anis étoilé, mélangées avec du sucre et d'autres arômes naturels. C'est une liqueur douce et incolore
Appréciez-la glacée, sèche ou comme aromatisant supplémentaire.
Made as a tribute to Professor Jerry Thomas who is considered the most influential bartender of the 19th century after being the first one to publish a cocktail book at the Metropolitan Hotel in New York and the Planters House, St. Louis. Jerry Thomas Bitters formula is inspired by one of the recipes from his book.
Jerry Thomas has an intense bitter taste coming from the Angostura bark, followed by tangerine peel and spicy notes of cloves, cinnamon, ginger and peppercorns. Use as a mixer in cocktails, ideal for Martinez. It blends well with a variety of spirits.
Fever Tree Club Soda has a silky smooth texture created by using the finest spring water (which has a low mineral content) and a high level of carbonation; it has no aroma so it can more effectively bring to life the flavors of the premium spirit it's being mixed with.
A traditional aperitivo made from gentian, quassia and Carlina acaulis infused for a long time in alcohol give this classic liqueur unique features and bitter notes. Various exotic spices and citrus bring out its freshness and well-balanced taste. Serve over ice or use as a mixer in cocktails.
Handmade in Switzerland with fresh organic raspberries and fair trade sugar. A well-balanced liquor with intense fruity notes, sweet and very aromatic, bottled in small batches. Chill and serve as a digestive, as a cocktail mixer or in a dessert.
This is a natural and unfiltered product and it might display some natural sediment, which is normal and not a sign of inferior quality.
Handmade with fresh bay leaves from Tuscany and fair trade sugar. This is a highly aromatic liquor, bottled in small batches. Chill and serve as a digestive, or in a drink as a cocktail mixer. This is a natural and unfiltered product and it might display some natural sediment, which is normal and not a sign of inferior quality.
This aromatic herbal liqueur is made from carefully selected herbs and roots. Hand-peeled orange and lemon zest from organic fruits give it its unrivaled taste. Enjoy this fresh and fruity liqueur pure, on the rocks, with a splash of lemon or as a long drink. Recommendable storing temperature: 16 -20 °C
Mediterranean aromas with subtle hints of salt and notes of brine, mustard, sage and thyme. The ideal touch to cocktails and fortified wines and of course dirty martinis.
Hadcrafted with dandelion root, burdock root, star anis, ginger root and citrus peel. It mixes well with London dry gin, sloe gin, tequila, mezcal, bourbon, pisco, cachaca, light rum, rhum agricole.
