This absinthe La Fée Verte is made with great care from local plants from the Val-de-Travers. The production is made according to traditional methods and old recipes from the Belle Epoque. Serving suggestion : 1 part absinthe 3-4 parts ice water - With sugar
Tasting notes
Green
On the nose, fresh aromas of mint followed by a bitter note.
Initially pleasantly sweet, smooth and mellow. This flavour areharmoniuosly complimented by a long-lasting finish with a strong vermouth taste.
An absinthe as it was before prohibition: a strong green colour, with a strong and bitter vermouth taste, bold and extremely substantial. Enjoy Absinthe Boheme with ice cooled water.
2012 - Spirits Business Master Awards - Black Medal - Best Absinthe overall.
