FiGee Fine Goods is the official importer and distributor in Switzerland of premium spirits and wine from around the world. We specialize in artisanal, exclusive, limited edition, rarities and independent bottlers.
This masterful blend combines two single-cask rums: one Brazilian rum from the renowned Epris distillery—marked BEBC—and one Salvadorian rum from a Restricted Distillery—marked MES8.
What makes this rum even more special is the influence of the wood barrels used during its maturation and the cool Scottish climate, resulting in a smooth, full-bodied, and one-of-a-kind rum.
Samaroli Samba is partially aged in Umburana (or Amburana) casks, a type of wood traditionally used for cachaça maturation. These casks impart warm flavours of cinnamon, nutmeg, and spice.
This limited edition rum is part of Samaroli's Extraordinary Series.
COMPOSITION:
• 1 cask of Brazilian rum 2011 from Epris Distillery
• Single Cask #53 Barrel
• Ex Amburana - Ex Bourbon
• Column still / Cane juice and Molasses
• Tropical ageing 6 years
• 1 cask of El Salvador rum 2008 from a Restricted Distillery
• Single Cask #22 Barrel - Ex Bourbon
• Column still / Molasses
• Tropical ageing unknown
Independent bottler Samaroli presents a blended rum from the Epris Distillery composed of three Agricole rums, distilled in 2011, matured in an American oak barrel and bottled in Scotland. Just 794 have been produced.
A premium artisanal cachaça, produced in small batches from certified organic sugar cane, grown in a 100% single estate family farm. Aged for 3 years in small Brazilian Garapeira Ash casks, which gives its golden colour and award-winning taste.
Abelha means Bee in Portuguese and much like in a beehive hard work and dedication are needed to produce a delicious and unique cachaça. Abelha is produced in the heart of Bahia, a place that holds a powerful historic, natural and cultural heritage. No sugar, no colouring added, gluten free & vegan friendly.
Abelha Cachaça is a full-flavoured artisanal cachaca from Rio de Contas, a spiritual & timeless town in Bahia - Brazil, near the Chapada Diamantina National Park.
Marcos Vaccaro and a collective of farmers grow sweet organic sugarcane, which is fermented and then distilled to produce an intense and aromatic nose of fresh sugar cane and stone fruits with a smooth, dry finish. Abelha means Bee in Portuguese, and much like in a beehive, hard work and dedication are needed to produce a delicious and unique cachaça.
