Hibiki 40 is an exceptional Japanese whisky crafted from a blend of rare malt and grain whiskies aged for at least 40 years. This masterpiece offers a deep, refined flavour embodying luxury and Japanese heritage.
Hibiki 40 is presented in a stunning 30-sided crystal decanter created by Kagami Crystal, a renowned glassmaker known for its fine glassware and connection to Japan's imperial family. The bottle features traditional Japanese maki-e gold lacquer, mother-of-pearl inlays, and golden accents, showcasing the liquid inside.
The bottle is encased in an elegant wooden box crafted from 12 types of Japanese wood. The box is adorned with seasonal flowers and grasses depicted in maki-e, reflecting the beauty of Japan's changing seasons.
The blend contains five excellent whiskies, each offering the world a taste of ancient Japan.
Yamazaki Oak Casks, 1978 - 1983: These two contribute to antique-like aromas and delicate fruits.
Hakushu Lightly Peated, 1981: Slightly peated notes coming from the direct firing of the stills.
Chita Grain Whisky, 1979 - 1981: floral jasmine and sweet lychee notes paired with delicate Mizunara Oak notes.
Yamazaki Spanish Oak, 1980: Intense, dark dried fruits, adding depth and complexity to the blend.
Yamazaki Mizunara, 1983: rich, aromatic and spicy, this whisky imparts intense Mizunara notes.
This limited edition of 400 bottles makes it a great addition to any whisky collection.
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