FiGee Fine Goods is the official importer and distributor in Switzerland of premium spirits and wine from around the world. We specialize in artisanal, exclusive, limited edition, rarities and independent bottlers.
Chapter 7 Invergordon 1997 is a 26-year-old Highland single grain bottled by indie bottler Chapter 7 in their Monologue series. A long-aged grain release sits outside the mainstream blending trade — one of the rarer ways to taste the column-still spirit of 1997 standalone, in its hogshead-matured form.
MATURATION: filled to bourbon hogshead #72 in April 1997, matured twenty-six years, bottled October 2025 at 44.2% volume. 180 bottles total, natural colour, non-chill-filtered. The wood gave generously without dominating — precisely the right point of the maturation curve.
SUGGESTIONS: serve neat in a Glencairn at room temperature; let it open for five minutes before three drops of water amplify the citrus peel and clarify the creamy mid-palate. Pairs with an aged Manchego or a vanilla-led patisserie. Cigar match: a Dominican Connecticut, light enough to carry the malt's elegance.
Samaroli Orkney is an elegant single malt whisky, pot distilled in 2006, matured for 18 years in a single cask #62, and bottled in 2024 in Scotland by independent bottler Samaroli.
Coming from a resticted distillery in the Orkney Islands (HP), this whisky combines gentle coastal notes with a light touch of peat. Samaroli’s minimal intervention approach allows the whisky’s natural flavours and cask influence to remain pure and well-defined.
This is a limited edition ideal for collectors focused on independent bottlings and age-stated releases.
Chapter 7 Blair Athol 2011 is a Highland single-cask single malt from one of Pitlochry's lesser-known distilleries — Blair Athol is best known as the malt heart of Bell's blend, where its rich and waxy character is the structural anchor. Standalone single-cask releases are scarce, and Chapter 7's selection captures the distillery's house style at ten years.
MATURATION: bourbon hogshead #308058, fill 2011, bottled 2022 by Chapter 7 in the Monologue series. 313 bottles total, non-chill-filtered, released at the cask's natural strength of 50.5% volume.
SUGGESTIONS: serve at 18°C in a tulip glass, a few drops of still water optional. Pairs cleanly with game terrine, an aged cheddar or a chocolate-led plated dessert. For a cigar match: a Dominican or Nicaraguan robusto, neither overpowering the malt nor dissolving in it.
Chapter 7 Caol Ila 2012 is a single-cask Islay single malt from the Monologue series — bottled October 2025 at 48.4% volume. Just 85 bottles, natural colour, non-chill-filtered.
MATURATION: ten years in a single Pedro Ximénez sherry cask, then transferred to glass demijohns in 2022 to lock in the distillery character before finishing for several months in a Burnobennie Scottish Rum octave cask.
SERVING: serve neat in a Glencairn at room temperature; allow five minutes for the glass to open. Three drops of cool water unlock a deeper register without dampening the coastal profile. A serious dram for the patient drinker — paired with a Honduran corojo cigar.
Chapter 7 Invergordon 1974 is a Highland single-grain single cask of exceptional age — Invergordon is the Highlands' only grain distillery, on the Cromarty Firth. Standalone single-grain releases at this age are rare; the slow integration of column-still corn spirit and American oak makes this kind of ultra-aged spirit possible without the wood overrunning the distillate.
MATURATION: distilled November 1974, matured fifty years in a single bourbon hogshead, bottled October 2025 by Chapter 7 in the Monologue series. 239 bottles total, natural colour, non-chill-filtered, at 43.8% volume.
SUGGESTIONS: pour neat in a Glencairn at room temperature; let it open for five minutes before adding three drops of cool water to reveal the deeper register. A contemplative glass for a quiet evening, paired with a mild Dominican Connecticut robusto, or on its own. Not a cocktail base.
Redbreast 27 Batch 4 was bottled at 53.6% and produced in limited quantities. Each bottle is presented in an elegant wooden box, making it a great addition to any whiskey collection.
The 27-year-old is the oldest permanent release in the Redbreast family. This is a blend of Pot Still whiskeys matured in bourbon, sherry and ruby port casks.
Wild Turkey presents an exceptional 10-year-old Kentucky Straight Bourbon finished in premium Jamaican rum casks, bottled at a robust 106 proof. The Master's Keep Voyage is a remarkable bottling that marks the distillery's pioneering venture into rum-cask finishing, creating a sophisticated transatlantic spirits collaboration.
This limited edition combines the craftsmanship of Eddie Russell, Wild Turkey's Master Distiller, with the renowned expertise of Appleton Estate's Master Blender, Dr. Joy Spence.
WITL presents a limited edition single malt, single cask Scotch whisky from the Arran Distillery. Exclusively matured for 28 years in a Refill Bourbon Hogshead and bottled at cask strength.
The distillery uses traditional methods and water from Loch na Dav, focusing on natural maturation and minimal intervention, allowing the island's microclimate to shape the whisky's character.
- Distilled in May 1996
- Bottled in January 2025
- Single Cask 96/374
- Non Chill-filtered
- No Colouring
- Limited edition of 370 bottles
Independent bottler WITL presents a 10-year-old single malt, single cask whisky from Craigellachie Distillery.
Matured exclusively in first-fill Rivesaltes barrels and bottled at cask strength. This bottling has the distillery's malty flavour profile enhanced by the Rivesaltes cask finish.
- Distilled in October 2014 & bottled in October 2024
- Cask Type: 1st fill Rivesaltes casks
- Single Cask 22034007/2014
- Non Chill-filtered & Free of artificial colouring
- Limited edition of 420 bottles
This special release comes from one of the first casks ever filled at Langatun and is among the last remaining from the distillery’s early years. Distilled on March 3, 2008, it spent 14 years ageing in a 225-litre barrique before being bottled on September 9, 2022—yielding just 498 bottles.
The Langatun Vintage Reserve series features single-cask bottlings from the distillery’s early days, each aged over a decade to develop its rich character.
This Lowland single malt whisky was distilled during Daftmill’s summer production on July 27, 2009, and matured in a first-fill bourbon barrel before being bottled in 2021. Handpicked by Charles Hofer SA and exclusively bottled for the Swiss market.
This 12-year-old whisky was drawn from cask #040/2009 and comes in a limited edition of only 230 bottles.
Chichibu presents the third bottling of the 7EVEN Gods of Fortune. The series pays tribute to the seven Japanese deities of fortune and contains seven annual releases, each featuring a different God. With this series, the Chichibu distillery showcases its dedication to tradition and innovation.
This edition honours Benzaiten, the Shinto deity of water, music, art, wisdom, and wealth. This whisky was distilled in 2016, aged in an imperial stout barrel, bottled in 2023 at a cask strength of 62.4% and it comes from a single cask #14161.
The label and box, created in collaboration with digital NFT artist WARBB, makes it ideal for art collectors and whisky connoisseurs.
Chichibu presents the fourth bottling of the 7EVEN Gods of Fortune. This edition honours Bishamonten, the Shinto deity of war, wealth and happiness. This whisky was distilled in 2017 and bottled in a Bourbon Barrel in 2023 at a cask strength of 65,4%, coming from a single cask #8280.
The series pays tribute to the seven Japanese deities of fortune and contains seven annual releases, each featuring a different God. With this series, the Chichibu distillery showcases its dedication to tradition and innovation.
The label and box, created in collaboration with digital NFT artist WARBB, makes it ideal for art collectors and whisky connoisseurs.
The Four Roses 2022 Limited Edition Small Batch is a real treat for bourbon fans. Bottled at 109 proof for that robust and warm character. It's also non-chill filtered, keeping the full flavours intact.
This is a blend of four different bourbons, each adding something pretty different to the glass:
- The 20-year-old bourbon from the OBSV recipe has a balanced and slightly fruity taste.
- The 15-year-old OESK adds a pinch of spice.
- A 14-year-old OESF, which incorporates more herbal flavours.
- And a 14-year-old OESV is known for its creamy, rich profile.
Thanks to years of careful ageing, these aged bourbons create a multidimensional, complex flavour with fruit and spice notes.
Kentucky Owl commemorates the 100th Anniversary of the Repeal of Prohibition in the United States, which began on January 17, 1920, following the passage of the 18th Amendment and the Volstead Act. This edition is composed of a rare blend of whiskeys aged between 12 and 17 years old.
Kentucky Owl 1920 - 2020 is a limited edition of 2000 bottles at 50% vol, making it ideal for collectors and American Whiskey fans.
FiGee is proud to celebrate its 10th Anniversary with an exclusive edition from Kaiyo. This exceptional single-barrel pure malt Japanese whisky reflects our dedication to quality and craftsmanship.
This cask was carefully selected by Master Blender Jeffrey Karlovitch and FiGee's CEO, Gerik Spiquel.
• Distilled from malted barley and matured in virgin Japanese Mizunara oak to obtain complex and delicate flavours. Then transferred to a first-fill Pedro Ximenez Sherry cask for a rich, sweet, and velvety finish.
• Non-chill filtered to preserve its natural character and depth, bottled at cask strength of 56% ABV to deliver a robust & full-bodied experience.
• Drawn from Single Barrel No. 1058, this one-of-a-kind Kaiyo FiGee's 10th Anniversary edition consists of just 176 individually numbered bottles, making each one a unique collector's item.
We're excited to introduce our exclusive Wild Turkey Single Cask Bourbon, bottled under the prestigious Russell's Reserve Private Barrel Selection.
To celebrate the 10th Anniversary of FiGee Fine Goods, Wild Turkey offered us six samples to choose from for their private cask selection.
Together with Sebastian Reusser, Swiss Brand Ambassador for Wild Turkey & Russell's Reserve, we carefully tasted each sample and all agreed on a single standout.
This unique bourbon, aged 9.8 years, is bottled at 55% ABV. Matured at the top of the rickhouse where temperatures run high, this cask experienced an exceptionally high angel's share, leaving us only 78 bottles.
This is the only Wild Turkey private cask available in Switzerland this year, and we're honoured to release it in 2024 for FiGee Fine Goods' 10th Anniversary.
A rare single malt whisky from the legendary Port Ellen Distillery, which closed its doors in 1983. This is the 8th release in Diageo's Special releases series. This whisky was distilled in 1978 and bottled in 2008 making it highly collectable bottle.
This whisky is part of an annual collection of 17 bottlings released between 2001 and 2017. With Port Ellen no longer featured in Diageo's Special Releases, these editions have become even more valuable, representing some of the last remaining aged stocks from the distillery.
The 14th release of Port Ellen is a rare and highly sought-after single malt whisky from the legendary distillery, which closed its doors in 1983.
This whisky is part of an annual collection of 17 bottlings released between 2001 and 2017. With Port Ellen no longer featured in Diageo's Special Releases, these annual editions have become even more valuable, representing some of the last remaining aged stocks from the distillery.
Distilled in 1978, aged 35 years and bottled in 2014 at a cask strength of 56.5%
Independent bottler Rest & Be Thankful presents an Islay Single Malt from the renowned Bruichladdich distillery, known for its distinct whisky styles and commitment to terroir and experimentation.
Distilled in November 2004, matured 18 years in a single ex-bourbon barrel, Cask # 1434. In order to preserve its natural character and depth, this whisky was bottled in July 2023 at a cask strength of 53.2%, unchill-filtered and free from artificial colour.