FiGee Fine Goods is the official importer and distributor in Switzerland of premium spirits and wine from around the world. We specialize in artisanal, exclusive, limited edition, rarities and independent bottlers.
Independent bottler Rest & Be Thankful presents an Islay Single Malt from the renowned Bruichladdich distillery, known for its distinct whisky styles and commitment to terroir and experimentation.
Distilled in November 2004, matured 18 years in a single ex-bourbon barrel, Cask # 1434. In order to preserve its natural character and depth, this whisky was bottled in July 2023 at a cask strength of 53.2%, unchill-filtered and free from artificial colour.
For this release, independent bottler Rest and Be Thankful brings an experimental bottling that reflects the distinct character of Bruichladdich and the richness of Rivesaltes, a fortified wine with high residual sugar known for its dessert-like tasting profile.
This Bruichladdich patiently matured 18 years in an Ex-Rivesaltes Wine Hogshead cask and was bottled at a robust cask strength of 61.9% to keep its full, intense flavours.
This 14-year-old Port Charlotte is an exceptional Islay single malt Scotch whisky that showcases its coastal roots and bold peat flavours. Distilled in April 2009, entirely matured in a bourbon hogshead barrel and bottled at cask strength in July 2023.
The ideal choice for whisky enthusiasts who enjoy bold, cask-driven expressions! Rest and Be Thankful introduces a single malt that combines Islay's craftsmanship with Bordeaux wine's expertise.
A 13-year-old Bruichladdich, matured in Pauillac Red Wine Hogshead barrels, bottled at cask strength, non-chill filtered and free of artificial colour. Pauillac casks impart deep, rich, and often tannic notes, adding layers of fruitiness and spice.
This limited edition was drawn from Single Cask #3045, meaning its unique flavour profile cannot be replicated, as no two casks are the same.
To create Finglassie small batch #3, independent bottler Rest & Be Thankful selected ex-Islay bourbon casks and Jamaican rum barrels to enhance the whisky's profile.
This limited-edition whisky is produced from malted barley sourced from Yorkshire, UK. Distilled in January 2017, it matured six years in ex-Islay bourbon casks and underwent a finishing period in Jamaican rum barrels. The whisky remains unchill-filtered and devoid of artificial colour.
Only ten casks were filled, resulting in a total of 3,720 bottles. Finglassie 2017 Batch #3 was bottled in July 2023 at 46% volume, making it a unique and highly sought-after whisky.
Independent bottler Rest & Be Thankful presents the second edition of Strathenry single malt whisky. Batch #2 is composed of Non-Peated single malts aged in four different Ex-Bourbon Barrels and finished in Oloroso Sherry Butt.
This is a small batch of whisky, Non-chill filtered and natural colour.
Independent bottler Rest & Be Thankful presents a single-cask whisky from the Bruichladdich distillery. Aged in wine Hogshead, non-chill filtered and free of colouring.
Distilled on December 2004 and bottled on September 2022 at a cask strength of 56.5% alcohol volume. This is a limited edition of 233 bottles.
Independent bottler Rest & Be Thankful presents a single-cask whisky from the Benrinnes distillery. Aged in Ex-Sherry butt, non-chill filtered and free of colouring.
Filled on 19/01/09 and bottled on 06/02/23 at a cask strength of 54.1% alcohol volume. This is a limited edition of 577 bottles.
Independent bottler Rest & Be Thankful presents a Small Batch, Peated, Single Malt Scotch Whisky from the InchDairnie distillery.
Made from Malted barley from Yorkshire, UK. Distilled in January 2017, matured for five years in ex-Islay bourbon casks and finished in Sherry Oloroso Butts. Unchill-filtered & free of artificial colour.
A total of 6 casks were filled, yielding 4998 bottles.
Finglassie 2017 Batch #1 was bottled in September 2022 at 46% volume.
Fermentation: 66 hours
Still run time: 5 hours
Cut points: 75% to 67% cut points
