FiGee Fine Goods is the official importer and distributor in Switzerland of premium spirits and wine from around the world. We specialize in artisanal, exclusive, limited edition, rarities and independent bottlers.
Chichibu presents the third bottling of the 7EVEN Gods of Fortune. The series pays tribute to the seven Japanese deities of fortune and contains seven annual releases, each featuring a different God. With this series, the Chichibu distillery showcases its dedication to tradition and innovation.
This edition honours Benzaiten, the Shinto deity of water, music, art, wisdom, and wealth. This whisky was distilled in 2016, aged in an imperial stout barrel, bottled in 2023 at a cask strength of 62.4% and it comes from a single cask #14161.
The label and box, created in collaboration with digital NFT artist WARBB, makes it ideal for art collectors and whisky connoisseurs.
Chichibu presents the fourth bottling of the 7EVEN Gods of Fortune. This edition honours Bishamonten, the Shinto deity of war, wealth and happiness. This whisky was distilled in 2017 and bottled in a Bourbon Barrel in 2023 at a cask strength of 65,4%, coming from a single cask #8280.
The series pays tribute to the seven Japanese deities of fortune and contains seven annual releases, each featuring a different God. With this series, the Chichibu distillery showcases its dedication to tradition and innovation.
The label and box, created in collaboration with digital NFT artist WARBB, makes it ideal for art collectors and whisky connoisseurs.
Chichibu The First 2008/2011 is Ichiro Akuto's inaugural single-malt release, the first spirit distilled at Chichibu Distillery in 2008 to reach the three-year legal minimum to carry the designation 'whisky' in Japan. A vatting of 31 first-fill American bourbon barrels, bottled September 2011 at cask strength 61.8% volume, non-chill-filtered. Strictly limited and long since sold out at source: a museum piece in the Chichibu narrative.
MATURATION: a brief tenure that might seem insufficient, yet the dense new make spirit from Chichibu's compact copper pot stills extracted remarkable depth from young wood in the Saitama climate. The cask strength preserves the spirit exactly as it emerged, no adjustment. That a three-year-old whisky shows the complexity of more mature expressions is testament to Ichiro Akuto's distillation philosophy and the quality of his new make.
SERVING: this is a collector's bottle, not a casual pour. If opened, use a Glencairn glass and explore by adding water in small increments, three drops, then six, then ten. The water progressively reveals dried lavender, stone fruit and candied citrus. As the founding release of one of the world's most celebrated young distilleries, The First is best served alongside its story.
The second batch release of Chichibu The Peated Single malt Japanese whisky. Limited release of 6700 numbered bottles. Heavily Peated at 59.6PPM.
Ichiro's Malt Chichibu The Peated was distilled in 2010 and bottled at Cask Strenght. This whisky was aged in a combination of Ex-Bourbon, Port Pipe and Puncheon Casks.
Chichibu Paris Edition 2018 is a commemorative single malt created to mark the 160th anniversary of Franco-Japanese diplomatic relations. This limited release of 1,357 bottles is a vatting of five casks: three Mizunara oak and two new French oak, filled with distillate from two barley varieties (Tipple and Braemar), distilled in 2009, 2011, and 2012. Bottled at cask strength 57.3% ABV, non-chill-filtered.
MATURATION: The five-cask composition is the foundation of this whisky's complexity. Three Mizunara (Japanese oak) casks contribute signature oriental incense, sandalwood and spiced sweetness that no other wood replicates; two new French oak casks add structure, vanilla and a tighter tannic grip.
SERVING: Serve in a Glencairn at room temperature. This is a whisky for careful, unhurried drinking, Mizunara notes emerge slowly and reward patience. Water is recommended in small increments (five drops at a time) to open the incense and spice layers without diminishing the concentrated richness.
A limited-edition single cask whisky bottled exclusively for Paul Ullrich Switzerland. Distilled from Barley in April 2011. Aged in an Imperial Stout Barrel. Only 236 bottles were released worldwide. Cask No.3538
Matured entirely in Port Pipe cask and bottled at full cask strength. This is a very rare and exclusive bottling from the acclaimed distillery, originally released only for the Japanese market. An outstanding, Japanese single malt whisky ideal for connoisseurs and collectors. Limited availability.
This is a very rare and unique bottling originally released for the Japanese market. Matured exclusively in Bourbon cask, bottled at cask strength. The perfect addition to a collection of rare whiskies. The Shokugen Tanbou series is available in very limited quantities.
This single malt Japanese whisky is composed of a vatting of two single malts from the Chichibu and Hanyu Distilleries.Matured Mizunara oak barrels, vatted and bottled in 2010.
