Weisshorn is a small-batch gin, handcrafted at 2000 mt altitude in the Swiss Alps. Composed of 12 botanicals, including Edelweiss, Elderflower, Glacier Genepi and Sweet Clover, each individually cold-distilled and blended with filtered glacier water, for a crisp & balanced taste.
Tasting notes
Crystal clear
Pure and smooth. Hints of floral fields, herbs, juniper and liquorice. Edelweiss give the gin a subtle, lighter taste. Enjoy it in an extra-dry martini or sip it neatly with a glass of iced tonic water on the side. Garnish the tonic with fresh dill or berries.
Perfectly balanced in terms of ingredients and sweetness despite its alcohol volume.
Weisshorn Alpine Glacier Gin is hand-made in Chandolin, a charming little Swiss village in the Val d'Anniviers at an altitude of 2000 metres in the Weisshorn valley.The micro-distillery operates from a 19th-century wooden hut nestled in the mountains, at the edge of an alpine forest. A stream runs beneath the trees, and lower down, summer pastures support local grazing cattle.Each botanical is cold-distilled separately, then blended with soft, filtered glacier water to achieve optimal purity before bottling. The distillery runs entirely on hydroelectric power generated by nearby waterfalls.