An exceptional rum composed of a blend matured for at least 21 years, refined in bourbon barrels. Each distilled in the legendary 18th century Versailles, Port Mourant, Enmore & Diamond Coffey stills.
Tasting notes
Loads fruit and spice followed by hints of honey and dark sugar.
Full bodied yet round and mellow; notes of tropical fruits and spices.
Long, fruity and spicy.
The Demerara Distillery dates back to the 17th century and its considered one of the oldest distilleries in the world. Until today the original Stills are operating, each creating a different style of spirit.The Enmore Wooden Continuous Coffey Still built in 1832 is the only one of its kind in the world that is fully functional, it produces a medium bodied rum with a mild, fruity aroma, and its flavor its attributed to the wooden structure. The Port Mourant Double Wooden Pot Still, dating back to the 17th century distills full-bodied, deeply aromatic rums and is the only operational pot still in the world. The Versailles Wooden Single Pot Still produces a dry medium-bodied rum.The Demerara Distillery is located in Guyana, where the climate is ideal for the maturation of fine rums. At temperatures 30ºC - 34 ºC the oxidation process takes place faster, exposing the rich and complex combination of flavors and aromas of each rum.