A distillery exclusive and part of a unique collection that can only be bought at the distillery, each bottling focuses on a particular whisky element. As the name indicates, Yoichi Woody & Vanillic is full of oak and vanilla notes. This whisky has a stronger taste than Miyagikyo malts.
Founded in 1934 by Masataka Taketsuru, a Japanese businessman who travelled to Scotland to study Chemistry and had the opportunity to learn the art of Master blending, becoming the first Japanese to produce whisky at the time.The Yoichi distillery produces rich, peaty and bold malts. Getting its distinct aroma and body directly from heating distillation, in which the pot stills are heated with fine powdered natural coal according to traditional methods.
