Ferdinand's Goldcap is a small-batch gin released annually in a limited edition of only 1000 bottles. The maceration process starts with a raw grain spirit produced using locally sourced botanicals. These botanicals include Orange verbena, Cretan lemon balm, Macedonian giant juniper, and Italian mountain juniper. These botanicals are then infused in Auslese Goldkapsel Grapes, which are a type of riesling grapes, resulting in a floral and fresh-tasting gin. This gin comes in a golden-coloured cage, making it the perfect gift for gin fans and a beautiful addition to any bar.
Tasting notes
Round and fresh with herbal and floral notes.
Ferdinand's GoldCap Review by The Gin Is In