The limited edition of Aarver Dry Swiss Gin is aged in oak casks and crafted with locally sourced botanicals. The recipe includes Swiss pine, larch, and fir from the Engadin. Douglas fir, Swiss alpine mint, thyme, and organic forest fruits from Switzerland. Plus, organic juniper, grapefruit, and Amalfi lemon sourced from Italy. A shaving of original Swiss pine wood from the Engadin is added to each bottle to enhance its unique flavour. Aarver is a Small Batch London Gin free of additives and artificial colouring.
Tasting notes
Shimmering golden colour
Typical wood notes of the Aarver tree
Smooth resin, hearty wood and citrus notes