Light, fruity and smoky. Double cask matured in American white oak bourbon barrels and European half port pipes. Ardmore Portwood 12 years old is Non-chill filtered and made using the same traditional distilling methods for 100 years.
Tasting notes
Ruby gold.
Strawberries and summer fruits with a hint of pepper. Notes of burnt orange and cinnamon spice. With water, the rich fruit aromas of red apple and cranberry intensify, accompanied by sweet honey and subtle spiced wood notes.
Sweet notes of red apple, honey and orange peel followed by subtle hints of charcoal smoke.
Initially smooth with a long, lingering finish
