John Glaser had combined the rich, bold spiciness of malt whisky aged in heavy-toasted French oak barrels with the evocative smoke of heavy-peated Islay malt whisky, yielding a flavour profile like no other in Scotch whisky: big, bold and hauntingly smoky, but with an alluring ethereal sweetness that calls you back to the glass. The 2018 edition has reintroduced a subtle sherry-cask influence that adds an additional layer of complexity and richness. Above all, share & enjoy.
Tasting notes
Dark amber
A medium smoky-peat base
A sweet maltiness and notes of baking spices and dried fruit.
Full on the palate and very long. Try pairing with rich cheeses.
