An exceptional Islay Single Malt Scotch Whisky, aged in sherry cask. Bottled in June 2016. Only 230 bottles were released for this special edition. Bunnahabhain distillery dates back to 1881. Located on the northeast coast of the isle of Islay, where the soil is formed almost entirely of peat, which, used during the malt drying process, gives an unmistakable taste of smoke and seaweed. The malt whiskies produced by the Bunnahabhain distillery are smooth almost winey whisky, slightly peated with an impressive constancy and regularity.
Tasting notes
Amber
Powder, iodine, peat, woodof a fire burning in the distance. Mint, freshly roasted coffee, marjoram and spices.
Persistent and sharp as expected to be. The well balanced alcohol accompanies and supports it with great peace, vivacity and elegance.
Intense, well balanced and long lasting with a beautiful finish.
The Bunnahabhain distillery dates back to 1881. Located on the northeast coast of the isle of Islay, where the soil is formed almost entirely of peat, which, used during the malt drying process, gives an unmistakable taste of smoke and seaweed. The distillery is the only one on the island to use pure spring water drawn from the Margadale River. The pure water contributes towards the light signature taste profile of Bunnahabhain.The malt whiskies produced by the Bunnahabhain are smooth, almost winey whiskies, slightly peated with impressive consistency and regularity.
