Peated at 20ppm (phenol malt) double distilled and matured in Fino sherry casks. A single malt French whisky, made from malted barley grown uniquely on the distillery's property. The Grallet-Dupic Distillery has been producing exceptional spirits since 1860, inspired by the magnificent nature of the Lorraine region in France.
Tasting notes
Shiny Amber
Very intense aromas.
Full bodied and powerful, with intense smoked notes and peaty flavours followed by over matured cereals, cigar box coconut and wood with a light mineral undertone.
Long and pleasant.
The Grallet-Dupic Distillery dates back to 1877 when Amable and Ophélie Grallet established a cereal farm. Today, the distillery is still run by the same family. For its peaty malts, the distillery uses locally grown barley. Their whiskies are double distilled in Charentais pot stills and matured in casks from all over the world. Their creations are inspired by the natural beauty of the Lorraine region's nature, where conditions for the production of whisky are ideal. From harvest to bottling, the whole process is made in-house under the family's care and supervision.
91.5 Points Jim Murray Whisky Bible 2017 - Silver Medal - Spirits Selection by Concours Mondial de Bruxelles
