Le Cime Vino Rosso is produced by Vino Hauser, a swiss producer located in Ticino. Merlot, Sauvignon Blanc and other grape varieties are grown in more than 20 different vineyards. The vineyards are cultivated on sandy, clayey soils on a granite base. Le Cime Rosso is composed of Merlot, Cabernet Sauvignon, Cabernet Franc, and Petite Verdot wines matured for 20 to 24 months in new French barriques. This wine manifests its full harmony and balanced elegance only after a few years of bottle ageing. Quality DOC | Denominazione di Origine Controllata
