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FiGee Fine Goods

FiGee Fine Goods is the official importer and distributor in Switzerland of premium spirits and wine from around the world. We specialize in artisanal, exclusive, limited edition, rarities and independent bottlers.

Royal-Solute-21-Years-Old-Miami-Polo-Blended-Whisky-70cl-Bottle

Royal Solute

21 Years Old

Miami Polo Edition

Royal Salute 21 Year Old "Miami Polo Edition" is the sixth release in the Polo Collection, designed to celebrate Miami's polo heritage and the city's vibes.

It is the first Royal Salute whisky that is fully finished in first-fill rye and first-fill bourbon casks. These two American oak casks allow the blend to draw on the bold richness of bourbon and the gentle spiciness of rye.

The bottle's design echoes Miami's visual language, featuring a striking pink hue and Art Deco styling that reflect the city's architecture.
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40%
70 cl
Keith, Speyside, Scotland
CHF 189.00
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Royal-Solute-21-Years-Old-Richard-Quinn-Blended-Whisky-70cl-Bottle

Royal Solute

21 Years Old

Richard Quinn Edition | White Bottle

Royal Salute 21 Year Old “Richard Quinn Edition” is a limited release in the Couture Collection, created in collaboration between Royal Salute and British fashion designer Richard Quinn.

The edition celebrates Quinn’s bold floral prints, reimagined through the medium of whisky and packaging — featuring petals and thorns motifs, as well as dramatic porcelain decanters in black and white.

Crafted by Master Blender Sandy Hyslop, using 31 fine single malts and grain whiskies, each aged a minimum of 21 years — one malt for each year of Richard Quinn’s age at its launch.
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40%
70 cl
Kilmarnock, Campbeltown, Scotland
CHF 259.00
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Akayane-Aki-Autumn-Japanese-Craft-Gin-70cl-Bottle

Akayane

Aki / Autumn

Japanese Craft Gin

GIN HEART (Aki / Autumn) combines sweet potato, mushroom, kabosu citrus, and vanilla with gentle juniper notes. Rich and warming, it can also be enjoyed as a hot gin infusion.

- Base: Imo shochu
- 6 Botanicals: Sweet potato, shimeji mushroom, kabosu, vanilla, juniper.

Aki is part of a Japanese gin collection that evolves with the seasons. The GIN HEART series from Akayane is crafted from imo shochu — a traditional Japanese spirit distilled from sweet potatoes — and infused with regional botanicals to create four seasonal expressions: Haru (Spring), Natsu (Summer), Aki (Autumn), and Fuyu (Winter).

Each edition embodies the essence of its season, offering a versatile drinking experience served whether in a classic gin & tonic, a refreshing highball, or a warmed infusion.
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46%
70 cl
Japan
CHF 60.00
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Akayane-Fuyu-Winter-Japanese-Craft-Gin-70cl-Bottle

Akayane

Fuyu / Winter

Japanese Craft Gin

GIN HEART (Fuyu / Winter) showcases Japanese citrus varieties, including komikan (a small mandarin), tankan orange, kumquat, and yuzu, complemented by passion fruit and accented with juniper. Refreshing in a soda highball or citrus cocktail.

- Base: Imo shochu
- 6 Botanicals: Komikan, tankan orange, kumquat, passion fruit, yuzu, juniper

Fuyu is part of a Japanese gin collection that evolves with the seasons. The GIN HEART series from Akayane is crafted from imo shochu — a traditional Japanese spirit distilled from sweet potatoes — and infused with regional botanicals to create four seasonal expressions: Haru (Spring), Natsu (Summer), Aki (Autumn), and Fuyu (Winter).

Each edition embodies the essence of its season, offering a versatile drinking experience served whether in a classic gin & tonic, a refreshing highball, or a warmed infusion.
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46%
70 cl
Japan
CHF 60.00
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Akayane-Haru-Spring-Japanese-Craft-Gin-70cl-Bottle

Akayane

Haru / Spring

Japanese Craft Gin

GIN HEART (Haru / Spring) A spring-forward gin that balances elegance with an aromatic kick. Serve as a gin & tonic with cherry blossom petals.

- Base: Imo shochu
- 6 Botanicals: Sakura, yuzu, matcha, sansho, konbu, juniper

Haru is part of a Japanese gin collection that evolves with the seasons. The GIN HEART series from Akayane is crafted from imo shochu — a traditional Japanese spirit distilled from sweet potatoes — and infused with regional botanicals to create four seasonal expressions: Haru (Spring), Natsu (Summer), Aki (Autumn), and Fuyu (Winter).

Each edition embodies the essence of its season, offering a versatile drinking experience served whether in a classic gin & tonic, a refreshing highball, or a warmed infusion.
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46%
70 cl
Japan
CHF 60.00
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Akayane-Natsu-Summer-Japanese-Craft-Gin-70cl-Bottle

Akayane

Natsu / Summer

Japanese Craft Gin

GIN HEART (Natsu / Summer) is a fresh, juniper-forward gin with notes of shiso leaf, cucumber, and green plum, balanced by green tea and satsuma-imo. A touch of konbu salt rounds the taste. Best served on the rocks or with a shiso garnish.

- Base: Imo shochu
- 6 Botanicals: Green tea, shiso, plum, cucumber, konbu, juniper

Natsu is part of a Japanese gin collection that evolves with the seasons. The GIN HEART series from Akayane is crafted from imo shochu — a traditional Japanese spirit distilled from sweet potatoes — and infused with regional botanicals to create four seasonal expressions: Haru (Spring), Natsu (Summer), Aki (Autumn), and Fuyu (Winter).

Each edition embodies the essence of its season, offering a versatile drinking experience served whether in a classic gin & tonic, a refreshing highball, or a gently warmed infusion.
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46%
70 cl
Japan
CHF 60.00
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Johnnie-Walker-Blue-Label-Blended-Scotch-Whisky-75cl-Bottle

Johnnie Walker

Blue Label

Premium Blended Scotch Whisky

Johnnie Walker Blue Label is created using a selection of rare casks from the Speyside and Highland distilleries – including delicate Cardhu and Clynelish, warm, rounded Benrinnes, as well as Islay malts for extra smokiness.

Johnnie Walker Blue Label Whisky is 6 star Mehadrin Kosher Certfified.
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40%
75 cl
Kilmarnock, Campbeltown, Scotland
CHF 189.00
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Macallan-Sir-Peter-Blake-Anecdotes-of-Ages--Limited-Edition-Whisky-70-cl-Bottle

Macallan

Sir Peter Blake

Anecdotes of Ages Collection

Part of the Anecdotes of Ages Collection, this single malt marks the third collaboration between The Macallan and Sir Peter Blake. The label, created digitally by the artist, illustrates people and stories connected to the distillery and its Speyside home.

Crafted by Lead Whisky Maker Sarah Burgess, the whisky was drawn from carefully selected casks to reflect both tradition and individuality. It is bottled at 47.7%.

The bottle is presented in a box featuring Blake’s signature style in shades of blue and green. It includes a certificate of authenticity and a folded collage scroll, with tracing paper overlay identifying each character in the artwork.
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47.7%
70 cl
Craigellachie, Speyside, Scotland
CHF 1'349.00
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Macallan-12-Years-Old--Sherry-Oak-35cl-Bottle

Macallan

12 Years Old

Sherry Oak | 35cl Bottle

A rare half-bottle from a celebrated era of Macallan’s Sherry Oak series. This 12-year-old was matured in hand-picked Oloroso sherry casks from Jerez. Bottled between 2012 and 2016, these editions are prized for their traditional sherry richness and growing rarity.

The 35cl format was originally introduced for gifting and travel retail. Never intended as a permanent release, these smaller bottles mostly appear today at auctions and specialist boutiques, making them a collectable curiosity rather than core range expressions
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40%
35 cl
Craigellachie, Speyside, Scotland
CHF 69.90
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Bella-Stasera-2023-Urs-Hauser-Merlot-Ticino-wine-75cl-Bottle

Urs Hauser

Bella Stasera 2023

100% Merlot | Ticino D.O.C

This Swiss red wine is made from 100% Merlot grapes, grown in Piano di Magadino, Ticino.

Bella Stasera is aged 12 months in French oak barrels (80%) and then stabilised during 6 months in stainless steel tanks. This wine is non - filtered. Therefore small particles at the bottom bottle could be found.
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13%
75 cl
, Tessin, Switzerland
CHF 22.00
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Sarabande-Vino-Bianco-2022-Urs-Hauser-DOC-Ticino-IGT-75cl-bottle

Urs Hauser

Sarabande 2022

100% Sauvignon Blanc | Ticino D.O.C

This extraordinary Swiss white wine is made from 100% Sauvignon Blanc grapes, grown in Piano di Magadino, Ticino. The vineyards located at 200 metres above sea level are planted in rows according to the 'Guyot' method, the average age of the vines is eight years.

During the growing season, the vines benefit from a very long period of sunshine and, in summer, from the warm twilight sun and the evening breeze from Lake Maggiore.

Sarabande is matured in barriques and stainless steel tanks for seven months. Depending on the vintage, the acidic fermentation is carried out partially or completely organically.

This wine is filtered before bottling. The alcohol content is between 12.5% and 13%. Prior to release, the bottled wine is kept in a warehouse at a constant temperature for at least six months.

An excellent aperitif wine, it goes well with cold starters, canapés and first courses, like asparagus risotto, tagliolini shrimps or courgette. The ideal serving temperature is between 8° and 10° C.
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12.5%
75 cl
, Tessin, Switzerland
CHF 28.00
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Havana-Club-Rum-Professional-Series-Edicion-A-70cl-Bottle

Havana Club

Edition A

Professional Series

The first release in the range, Havana Club Professional Edition A, is composed of a blend of 3 - 4 year old white molasses rums, rested for 6 months in American oak barrels. It was developed in collaboration with the Cuban Bartender Association to celebrate the 200th anniversary of the iconic El Floridita bar.

The Professional series was created in close collaboration with leading bar innovators, with each expression offering a distinct style and flavour profile.

From the refinement of Edición A and the smoky character of Edición B to the rich aromas of Edición C and the fresh, cane-driven style of Edición D, the range is ideal for sipping neat or for modern cocktails, making it a versatile choice for mixologists and cocktail enthusiasts.
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40%
70 cl
Cuba
CHF 69.00
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Havana-Club-Rum-Professional-Series-Edicion-B-70cl-Bottle

Havana Club

Edition B

Professional Series

The second release in the range, Edition B, is a dark molasses rum aged seven year in an ex-Islay cask.

The Havana Club Professional series was created in close collaboration with leading bar innovators, with each expression offering a distinct style and flavour profile.

From the refinement of Edición A and the smoky character of Edición B to the rich aromas of Edición C and the fresh, cane-driven style of Edición D, the range is ideal for sipping neat or for modern cocktails, making it a versatile choice for mixologists and cocktail enthusiasts.
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40%
70 cl
Cuba
CHF 69.00
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Havana-Club-Rum-Professional-Series-Edicion-C-70cl-Bottle

Havana Club

Edition C

Professional Series

Launched in October 2019, the third release in the range, Edition C, is composed of 12 year old gold molasses rums aged in 40-year-old white oak barrels.

The Havana Club Professional series was created in close collaboration with leading bar innovators, with each expression offering a distinct style and flavour profile.

From the refinement of Edición A and the smoky character of Edición B to the rich aromas of Edición C and the fresh, cane-driven style of Edición D, the range is ideal for sipping neat or for modern cocktails, making it a versatile choice for mixologists and cocktail enthusiasts.
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40%
70 cl
Cuba
CHF 69.00
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Havana-Club-Rum-Professional-Series-Edicion-D-70cl-Bottle

Havana Club

Edition D

Professional Series

The fourth release in the range, also released October 2019, Edicion D features a blend of fresh destilado de caña and extra-aged aguardientes

The Havana Club Professional series was created in close collaboration with leading bar innovators, with each expression offering a distinct style and flavour profile.

From the refinement of Edición A and the smoky character of Edición B to the rich aromas of Edición C and the fresh, cane-driven style of Edición D, the range is ideal for sipping neat or for modern cocktails, making it a versatile choice for mixologists and cocktail enthusiasts.
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40%
70 cl
Cuba
CHF 69.00
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Havana-Club-Maximo-Extra-Anejo-Cuban-Rum-50-Bottle

Havana Club

Maximo Extra Anejo

Limited Edition Rum

The newly designed Havana Club Máximo Extra Añejo Cuban Rum is presented in a crystal decanter with a matching crystal stopper, both engraved with the prestigious Golden Giraldilla, Havana's iconic emblem.

This bottling is composed of a blend of the finest and oldest rum reserves ageing in Havana Club's cellar. It is an exclusive, limited-edition release with only 1,000 bottles worldwide, making it an excellent bottling for connoisseurs and collectors alike.
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40%
50 cl
Cuba
CHF 1'920.00
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Havana-Club-Tributo-2025-Release-Cuban-Rum--70cl-Bottle

Havana Club

Tributo

Cuban Rum | 2025 Release

Havana Club Tributo 2025 is the latest release in the prestigious Iconica Collection. Composed of extra rare, aged Cuban rums, finished in Irish whiskey casks from the renowned Redbreast distillery.

Blended by Asbel Morales, Maestro del Ron Cubano, this limited edition was bottled at a cask strength of 43% and released in June 2025. Only 2,967 bottles have been produced, making it a collector’s piece and a connoisseur’s treat.

This rum is presented in a striking red case that reflects the character of the rum inside.
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43%
70 cl
Cuba
CHF 420.00
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Havana-Club-Tributo-2019-Release-Cuban-Rum--70cl-Bottle

Havana Club

Tributo

Cuban Rum | 2019 Release

Havana Club Tributo 2019 is the fourth edition in the prestigious Iconica Collection, crafted by three generations of Maestros del Ron Cubano: Don José Navarro, Asbel Morales, and Salomé Alemán.

Each Maestro selected a rare molasses rum from the 1970s, 1990s, and 2010s, one of which was aged in a Cognac cask, then blended with a 25-year-old rum aged in French oak barrels.

This limited edition consists of 2,500 bottles and was launched at the Habanos Festival in February 2019. It is presented in an off-white wooden box edged with vibrant orange hues—echoing the amber glow of the rum within—and personalised with the Master’s signatures.
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40%
70 cl
Cuba
CHF 349.00
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Fee-Brothers-Foam-Non-Egg-Alternative-15cl-Bottle

Fee Brothers

Fee Foam

Non-Egg Alternative

Add two to three drops of Fee Brothers Fee Foam to your shaken cocktails. This professional foaming agent is completely free of egg or egg products and remains taste-neutral.

Shake to release the foaming properties of Fee Foam, to create a smooth and elegant foam.

For a more stable and lasting results, use the dry shake technique—shaking without ice first to fully activate the foam.
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15 cl
CHF 17.00
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Ojo-de-Dios-Cafe-Mezcal-Agave-Espadin-70cl-Bottle

Ojo de Dios

Cafe

Mezcal 100% Agave Espadin

Ojo de Dios Cafe is composed of a blend of Espadín mezcal from Oaxaca and 100 % Arabica cold brew coffee from Mexico. This unsweetened expression allows the natural flavours of agave and coffee to emerge harmoniously.

Best served chilled or in coffee-based cocktails.
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35%
70 cl
San Luis del Rio, Oaxaca, Mexico
CHF 69.00
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