FiGee Fine Goods is the official importer and distributor in Switzerland of premium spirits and wine from around the world. We specialize in artisanal, exclusive, limited edition, rarities and independent bottlers.
Bourrée 2023 Bianco de Merlot is a fine Swiss white wine made from 100% Merlot grapes, produced in Contone under the Ticino D.O.C denomination.
After harvest, the grapes are destemmed and gently pressed at low pressure (0.3 to 1.8 bar). In the first 20 hours, the juice is clarified and fined to preserve the flavours. The fermentation is made in closed steel tanks at a constant temperature below 18° for up to four weeks, helping to maintain the wine’s fresh aromas.
After fermentation, this wine matures in stainless steel tanks for seven months. Depending on the vintage, a partial or complete malolactic fermentation is carried out to soften the wine’s acidity. Before release, the wine rests in bottle for at least six months to develop harmony and balance.
- Pairing: Bourrée 2023 Bianco de Merlot is the ideal complement to cheese, seafood and antipasti.
- Serving temperature: 12°C
- Best enjoyed: 2023–2028
This extraordinary Swiss white wine is made from 100% Sauvignon Blanc grapes, grown in Piano di Magadino, Ticino. The vineyards located at 200 metres above sea level are planted in rows according to the 'Guyot' method, the average age of the vines is eight years.
During the growing season, the vines benefit from a very long period of sunshine and, in summer, from the warm twilight sun and the evening breeze from Lake Maggiore.
Sarabande is matured in barriques and stainless steel tanks for seven months. Depending on the vintage, the acidic fermentation is carried out partially or completely organically.
This wine is filtered before bottling. The alcohol content is between 12.5% and 13%. Prior to release, the bottled wine is kept in a warehouse at a constant temperature for at least six months.
An excellent aperitif wine, it goes well with cold starters, canapés and first courses, like asparagus risotto, tagliolini shrimps or courgette. The ideal serving temperature is between 8° and 10° C.
La Perdrix Blanche is a white pinot noir grape, now exclusively to be found in the canton of Neuchâtel.
Pédrix Blanche 2019 is a "natural" wine made from the estate's own organically grown vineyards, followed by a fermentation process using yeasts raised and fed on the estate.
This wine contains a very small amount of sulphites.
La Perdrix Blanche is a white pinot noir grape, now exclusively to be found in the canton of Neuchâtel.
Pédrix Blanche 2019 is a "natural" wine made from the estate's own organically grown vineyards, followed by a fermentation process using yeasts raised and fed on the estate.
This wine contains a very small amount of sulphites.
