FiGee Exclusives

FiGee Fine Goods is the official importer and distributor in Switzerland of premium spirits and wine from around the world. We specialize in artisanal, exclusive, limited edition, rarities and independent bottlers.

Botanical Rum

38%
70 cl
Jamaica
CHF 39.00
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Botanical Rum

For this creation, Spirited Union infused their Barbados rum with four fine botanicals. Through a maceration process of 55 days, delicate aromas of Guatemalan cardamom are extracted to bring out bright, citrus and floral notes. Cloves and vanilla from Madagascar for their sweet and spicy aromas and Peruvian cacao for its deep richness.

Finally, a pinch of Añana sea salt is added to enhance the flavours and aromas. The salt's great purity and high mineral content perfectly compliment the deep flavours of the rum.
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38%
70 cl
Barbados
CHF 39.00
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Botanical Rum

38%
70 cl
Eswatini
CHF 39.00
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Botanical Rum

To enhance the tropical flavours in this Belizean rum, sun-dried organic coconut flakes and Madagascar vanilla have been combined to create a wonderful spirit.

The coconut is slowly roasted to create a slightly nutty-sweet and creamy flavour that becomes almost woody. Therefore, a touch of vanilla from Madagascar has been added, bringing harmony between these delicious flavours.

Peruvian cacao adds a touch of nuttiness and
the addition of coconut water provides a rich texture and rounded mouthfeel, to achieve the perfect blending strength.

Organic Coconut Rum can be enjoyed with lemonade, craft cola or as a mix in one of your favourite rum cocktails.
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38%
70 cl
Belize
CHF 39.00
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Botanical Rum

This Agricole-style rum has been distilled with delicious, tangy lemons grown along the sun-drenched Amalfi Coast for a unique fresh taste. These lemony flavours have been combined with the delicate earthy tones of cinchona bark along with Sarawak pepper and Sarsaparilla root for a complex spicy finish.
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38%
70 cl
Mauritius
CHF 39.00
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Botanical Rum

38%
70 cl
Panama
CHF 39.00
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Artisanal Gin

The botanical components include a blend of fresh ginger, cardamom and cubeb pepper laid on top of juniper and coriander seeds. This exotic gin is best enjoyed with tonic water and a glassful of ice or for an even more warming drink, try using ginger ale.
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40.3%
70 cl
United Kingdom
CHF 55.00
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Artisanal Gin

Wyvern's Classic is the distillery's premium London Dry Gin. This gin was awarded Gold at the International Wines & Spirits Competition. It also won Gold at the Gin Masters & London Spirits Competition 2020.
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47%
70 cl
United Kingdom
CHF 59.00
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Artisanal Gin

A recipe inspired by the floral world, distilled from radiant rose petals, hibiscus and fresh lavender. Perfectly suited for long evenings & sunny days.
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40.3%
70 cl
United Kingdom
CHF 55.00
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Artisanal Gin

An exceptionally fruity English Sloe Gin & a truly outstanding digestif.

Blackthorn berries - also known as sloe berries are sourced from the English countryside and macerated for eight months to create an extremely smooth sloe gin with a stunning royal red complexion.
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28%
70 cl
United Kingdom
CHF 55.00
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Artisanal Gin

A classic and exceptionally smooth gin created in honour of Alfred the first King of England known to be ‘The Truth Teller.’ It contains a precise balance of core botanicals with a robust juniper taste, followed by fresh coriander and lively citrus endnotes.
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41.3%
70 cl
United Kingdom
CHF 55.00
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Amaro Della Sacra

Amaro della Sacra is the result of painstaking historical research of traditions used for hundreds of years in Europe. The recipe comes from a collection of ancient texts, written by monks, who at the time cultivated herbs and botanicals essential for the preparation of tinctures, teas, and liqueurs.

Made with botanicals typical of the Piedmont region such as gentianella and hops, combined with exotic vanilla of Madagascar, green cardamom of the Indies, myrrh of the Middle East, as well as the chinchona bark of South America. The ingredients are macerated in grain alcohol, aged until they are all well incorporated.
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35%
70 cl
CHF 39.00
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Vermouth Di Torino

A traditional Vermouth according to the rules of Vermouth di Torino, but innovative in its recipe. The distillation of a part of the macerate reinforces and renders the unique taste and aromatic notes linked to the presence of flowers, artemisia and spices, giving longevity to the tasty wine.
The ideal companions for dry vermouth are gin and vodka in the most traditional mixtures, to create the famous Martini and Vodka Martini cocktails, the Perfect Martini variant and a classic American cocktail from the 1950s, the Old Pal.
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18%
75 cl
Italy
CHF 34.00
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Vermouth Di Torino

Vermouth Rosso is the result of constant work in the Italian liqueur factory, continuous experimentation and tastings, with the aim of creating an organoleptic masterpiece. The search for the recipe took many months and numerous versions of the product to finally obtain the ultimate formula, inspired by the oldest Savoyard preparation methods.
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18%
75 cl
Italy
CHF 34.00
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Vermouth Di Torino

Antica Torino welcomes you to rediscover traditional wines and spirits for the Piedmont region made according to ancient family recipes.

The recipe for Vermouth di Torino Bianco dates back to the '40s. It belongs to the great-uncle of Paola Rogai, the office manager, soul and engine of the company.

Botanicals such as wormwood, marjoram, sage, coriander and iris are macerated together. Only liquorice is processed separately.
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16%
75 cl
Italy
CHF 34.00
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Single Farm Origin | Single Malt Irish Whisky

Lakefield 1.1 is part of a limited release series of Barley–Forward, Terroir–Driven Whiskies. Made from 100% Irina Irish Barley grown by the enigmatic Seamus Duggan – awarded Barley Grower of the Year for his 2019 outstanding barley crop.

The Lakefield Farm, west of Durrow, Co. Laois, stands on undulated lowlands derived from limestone & sandstone these well-drained, deep loam soils, consistently produce exceptional barley quality.

No colouring, no finishes or additives had been added, this whisky was distilled in September 2016, fully matured in a variety of casks:46% First Fill U.S, 23% Virgin U.S, 15% Premium French, 16% Vin Doux Naturel. Bottled in February 2021 at 50% ABV
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50%
70 cl
Waterford, Ireland
CHF 90.00
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Single Farm Origin | Single Malt Irish Whisky

The new Hook Head 1.1 is part of a limited release series of Barley–Forward, Terroir–Driven Whiskies, made from 100% Propino Irish Barley grown by Martin Foley.

The barley is grown in the shadow of the famous lighthouse at Hook Head, where the clay, loamy soils are exposed to an extreme maritime terroir with a full range of salt-laden storms, sea mists & ocean breezes.

No colouring, no finishes or additives had been added, this whisky was fully matured in a variety of casks:46% First Fill U.S, 22% Virgin U.S, 15% Premium French, 17% Vin Doux Naturel. Bottled in February 2021 at 50% ABV
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50%
70 cl
Waterford, Ireland
CHF 90.00
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Single Farm Origin | Single Malt Irish Whisky

The second batch from Sheestown’s first crop distillation was grown on undulated, well-drained loamy soils with outcrops of gravel and drier hilltops, predominantly derived from limestone.

Sheestown is part of a limited release series of Barley–Forward, Terroir–Driven Whiskies. Made from 100% Irish Barley grown by Phil O’Brien who has farmed the land for half a century. No colouring or additives had been added, this whisky is fully matured and no finishes had been made to it.

Sheestown 1.2 was aged in a combination of 35% First Fill US, 20% Virgin US, 25 Premium French, 20% Vin Doux Naturel
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50%
70 cl
Waterford, Ireland
CHF 89.00
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2020 Release | Cask No.1810601 | 21 Years Old

Work, sweat and willpower. Courage and self-confidence… Then comes the moment when you convince yourself that your product is a masterpiece. This Trinidad rum was distilled in 1999, bottled in Scotland in 2020 from Cask N°1810601, very limited Just 355 bottles have been produced.
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45%
70 cl
Trinidad and Tobago
CHF 159.00
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2020 Release | Cask No.22 | 14 Years Old

It is unclear from which distillery in Jamaica this rum comes from, but we do know that after being distilled in 2006 it was matured in Scotland in a single cask. Samaroli bottled the rum in 2020, with a run of 314 bottles at 50% ABV.
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50%
70 cl
Jamaica
CHF 180.00
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