FiGee Fine Goods is the official importer and distributor in Switzerland of premium spirits and wine from around the world. We specialize in artisanal, exclusive, limited edition, rarities and independent bottlers.
Electio 2022 is part of a collection of Microcuvée wines, an exclusive selection of organic, demeter and biodynamic wines produced in very limited quantities, only in the best years.
Made exclusively from Xarel-lo grapes, a variety indigenous to the Penedès region. The grapes come from vineyards over 80 years old, located in areas with special soils and microclimates.
After a light maceration of four hours, the grapes are gently pressed and then fermented in New and 2nd-year French Allier and Hungarian barrels for 18 days at an average temperature of 17 °C.
After the fermentation, the wine matures in the same barrels for four months on the lees and with periodic ba^tonnage.
Floral and intense, this microcuvée is full and rich, with notes of ripe citrus fruits followed by a nice acidity that brings balance into the wine, leading to good ageing potential.
Ginesta is part of a collection of Microcuvée wines, a selection of organic and biodynamic wines produced in very limited quantities, only in the best years.
Made from 100% Gewürztraminer cultivated according to Organic and Biodynamic farming methods. The grapes come from vineyards with special soils and microclimates, yielding more sophisticated wines.
The unique weather conditions of 2022 contributed significantly to this wine's outcome. Extreme conditions led to the grapes' early ripening, altering the typical harvest sequence and contributing to the wines' distinctive freshness and lightness.
Cosmic 2023 is a blend of 85% Xarel·lo and 15% Sauvignon Blanc cultivated using organic, biodynamic, and Demeter methods.
This wine pairs with light, fresh dishes such as salads, rice, and fish. It is also excellent with sushi and mild cheeses, perfect for a relaxed meal or a refined pairing.
Electio is made with 100% Xarel-lo grapes, a variety indigenous to the Penedès region. The grapes come from vineyards over 80 years old, located in areas with special soils and microclimates.
This wine is part of a collection of Parés Baltà Microcuvées, an exclusive selection of organic and biodynamic wines produced in very limited quantities, only in the best years.
Made exclusively from Xarel-lo grapes, a variety indigenous to the Penedès region. The grapes come from vineyards over 80 years old, located in areas with special soils and microclimates.
Electio 2012 is part of a collection of Microcuvée wines, an exclusive selection of organic and biodynamic wines produced in very limited quantities, only in the best years.
After a light maceration of four hours, the grapes are gently pressed and then fermented in New and 2nd-year French Allier and Hungarian barrels for 18 days at an average temperature of 17 °C.
After the fermentation, the wine matures in the same barrels for four months on the lees and with periodic ba^tonnage.
Made exclusively from Xarel-lo grapes, a variety indigenous to the Penedès region. The grapes come from vineyards over 80 years old, located in areas with special soils and microclimates.
Electio 2012 is part of a collection of Microcuvée wines, an exclusive selection of organic and biodynamic wines produced in very limited quantities, only in the best years.
This elegant Microcuveé is made from 100% Xarel-lo grapes, cultivated according to organic and biodynamic farming methods. Xarel-lo is a variety of grape indigenous to the Penedès region. The grapes for this particular wine are grown in vineyards over 80 years old. Additionally, the special soils and microclimates, yield to more sophisticated and complex wines.
This natural wine was fermented in an amphora made with grey clay found in an archaeological site within the vineyard, where thousands of years ago Iberians lived, they also cultivated grapes and fermented wine in clay amphoras. No sulfites added. Limited production.
100% Xarel.Lo. This is a highly expressive natural wine, completely handmade, biodynamic and organic without added sulfites. Non-filtered. The distillery has been featured in magazines and blogs. This wine can be enjoyed at Michelin Star restaurants, including El Celler de Can Roca and Noma. Produced in small batches of only 1056 numbered bottles.
